Showing posts with label Paradise. Show all posts
Showing posts with label Paradise. Show all posts

Wednesday, February 29, 2012

*I Cook Barefooted!* ~ Sopapilla Cheesecake


Barefoot Love!


Sopapilla, literally means, 'bread soaked in oil'.
 
Gluttony Meet Heart.
Heart Meet Gluttony.
Enjoy it while it lasts!

I know it's not good for you.
But, that's just not the point here!

*looks over shoulder for any cardiologists in the room* 

Sometimes... and I do mean, SOME times, a little gluttony is good for the soul.
Everything in moderation, I always say...
 except Brussels sprouts and Lima beans, 
but that's just me.

My son introduced us to this sweet and creamy confection a while back.
I love it when my kids LOVE to cook!
When we showed up with this Heavenly dish at a gathering of friends,
grown men wept in anticipation (not really).
Well, they did set the beer aside, 
if only long enough to grab a big spoon with which to shovel it in!

Look, I don't have all the answers!
Sometimes we eat bad things, because we're just built that way.
But what's a ball game without a hot dog and nachos?
Where's the fun if you can't drink a beer at a BBQ?
And, why the hell CAN'T we indulge in a little sugary treat once in a while?

My advice: 
Eat it! Because it tastes SO good.
Walk a little further...
to your mailbox, parking spot or to the second floor
 ...every chance you get.
And for cripes sake people, 
Take your vitamins like your mother told you.
Life is short.
Eat cheesecake!
It's all good.



☮
Sopapilla Cheesecake
 
16 oz. cream cheese
2 cans crescent rolls
1 cup white sugar
1 tsp. vanilla extract
½ cup butter, melted
½ cup cinnamon sugar


Line bottom of a 9x13 baking dish with one can of crescent rolls.
Mix together cream cheese, white sugar and vanilla extract.
Spread over top of the crescent rolls.
Unroll the other can of crescents and place on top of cream cheese mixture.
Pour melted butter over top and sprinkle with cinnamon sugar mix.

Bake at 350 degrees for 30 minutes.

*Cut into pieces and drizzle with honey, if you like.*



***




 You want reviews?
    How 'bout, 
~ Oh, My God! ~ ヅ
(In the voice of Chandler Bing on 'Friends')







How 'bout You?
Have a recipe you want to share on 
*I Cook Barefooted!*?
Show some Barefoot Love and...

Send it here:  scarlettcolleen@yahoo.com 
Want to include a photo? Fun!

What's on your table?


“Do not be too timid and squeamish about your actions.
All life is an experiment.”
~ Ralph Waldo Emerson


 *Barefoot Love*Airbrush By, Colleen 
2012

Wednesday, February 15, 2012

*I Cook Barefooted!* ~ Cheeseburgers In Paradise

Barefoot Love!


You know the honeymoon is over when
 supper turns into a sporting event...
you’ve stuffed a quarter pound of meat into your gullet,
mouthed your fingers like they were the dessert,
belched loud enough that the neighbors ran for cover,
then turned unwittingly to your partner in life
and had them say,
“For god sakes woman, clean yourself up!”

***


 ☮
Cheeseburgers In Paradise
1 cup sweet onion
½ cup saltines, crushed
1 egg
1 jalapeno, minced
1 envelope ranch dressing mix
1 Tbsp. Worcestershire
2 Tbsp. garlic, minced
1 tsp. pepper
2 lbs beef
1 ½ cups shredded cheddar
1 small pkg. mushrooms
3 Tbsp. cream cheese
6 Kaiser rolls

Combine first 8 ingredients.
Crumble beef over top and mix well.
Shape into patties (Half for tops ~ Half for bottoms).
Combine cheddar, mushrooms and sour cream. 
Spoon over centers of patties.
Top with remaining patties.
Press edges to seal.
Grill over medium heat 5-7 minutes.
(We seared ours on a griddle till slightly blackened on one side, flipped the burgers and did the same on the other side. Best when cooked med-rare.)


You want reviews?
    How 'bout, 
"I like mine with lettuce and tomato,
Heinz 57 and french fried potatoes,
big kosher pickle and a cold draft beer,
well good god almighty which way do I steer for my... 
Cheeseburger In Paradise!"  ヅ
~ Beach Bum Extraordinaire Jimmy Buffet ~
 

How 'bout You?
Have a recipe you want to share on 
*I Cook Barefooted!*?
Show some Barefoot Love and...

Send it here:  scarlettcolleen@yahoo.com 
Want to include a photo? Fun!

What's on your table?




“Do not be too timid and squeamish about your actions.
All life is an experiment.”
~ Ralph Waldo Emerson

 *Barefoot Love*Airbrush By, Colleen 
2012